Fast, Easy, and Delicious
We are trying to get our act together with our three month food supply. Actually buying food we like AND food that can be stored and rotated easily.This is a recipe I got from a sister in our ward. My kids really like it, too. Now that says something!
Chicken and Rice
1 can of canned Chicken Chunks (12.5 oz)
3/4 cup long grain rice (uncooked)
2 cups water
1 pkg. Lipton Onion Soup Mix (dry)
1 can Cream of Chicken Soup
1/4 tsp. Paprika1/4 tsp.
PepperMix all ingredients in pan and cover. Bake @ 375 degrees for 30-45 minutes (until rice is cooked).For a three month supply buy:2 #10 cans of rice12 pkgs. Lipton Onion Soup Mix12 cans Cream of Chicken Soup12 cans of canned chicken chunkspepperpaprikawaterThat's all you need and you have a meal for once a week for 12 weeks. Enjoy! By Edee
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I love that you added how much to buy for a three month supply. Very good idea, wouldn't it be great to have recipies to actually USE any food storage we had?? haha can't wait to try it, if I can drag myself to Harmon's, we'll have it this week!!
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